12 February, 2019
The sommologists and mixologists like Sherry, so why not consume?
If you've heard this before, stop us: According to insiders in the wine industry, sherry is on the verge of fun. Of course, some sommeliers, wine writers and mixologists have been affirming this claim for years without success, but this time it will be different … is not it?
In this week's episode of the VinePair podcast, Adam and Zach discuss why people continue to make such bold statements about such a niche beverage, which is the most important thing in life. importance of navel and ego look, awesome, but does not intrinsically make a glass good or attractive to most people.
In addition, the guys share some thoughts on the foolishness of Valentine's Day, doing their best to offer suggestions to those who are crazy enough to have dinner in town, and lament the fact that even the most reputable restaurants are seldom update their wine menus and put them online.
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